picofarad on Nostr: nprofile1q…5gaa4 nprofile1q…9rq7v maybe it's in the meat, like Slater's 50-50 has ...
nprofile1qy2hwumn8ghj7un9d3shjtnyd968gmewwp6kyqpqpypgr7trs8u8tupnqgdcfj58ypt2rhxymsgldxwctvgz6u4f3ywsf5gaa4 (nprofile…gaa4) nprofile1qy2hwumn8ghj7un9d3shjtnyd968gmewwp6kyqpq05z6pymt2k50cfwu786m8x4ha9936dcgufka40n7v9y5mazsm4nsz9rq7v (nprofile…rq7v) maybe it's in the meat, like Slater's 50-50 has 50% bacon mixed in the 50% beef